A few images of the last batches. Not totally consistant yet, but getting there.
I’m getting close to knowing what I’m doing. Last thing to do, really is to install a manometer so I know exactly what the gas is set at during each stage of the roast. I’m guessing too much for my liking at the moment…
I’ll post cuppings when I have a bit more time to written them out.. but the Harar (1c=9:15) was pretty amazing.
0 Responses to “latest sample roasts”